{"product_id":"火鍋花膠湯組合","title":"Hot Pot Fish Maw Soup Combo","description":"\u003cp\u003e\u003cstrong\u003eHotpot Fish Maw Soup Combo:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eFish Maw, Whelk, Huaiqi, and Pigeon Double-Boiled Soup x 2\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eUgandan Fish Maw Tube (28g) x1\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUse the Fish Maw, Whelk, Huaiqi, and Pigeon Double-Boiled Soup as your hotpot base for a rich, sweet, and nourishing experience. Then, add the rehydrated fish maw tubes as hotpot ingredients for a full and luscious gelatinous texture that nourishes and beautifies. A simple and instant beauty pot!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e-----------------------------\u003cbr\u003e\u003cbr\u003eThe \"Herbal Soup\" series is meticulously formulated by experienced professional Chinese medicine practitioners, using authentic ingredients and sufficient simmering time to ensure original flavor. Each pack includes soup ingredients, with no added MSG, preservatives, or artificial colors. Ready to drink after heating for 5 minutes, it's convenient, nourishing, and delicious. Yan’s Club offers 8 types of ready-to-eat double-boiled soups, each with different benefits, primarily aimed at busy urban dwellers.\u003cbr\u003eGuaranteed no added preservatives, and processed with high-temperature vacuum sealing; guaranteed quality, ISO international quality certified\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFish Maw, Whelk, Huaiqi, and Pigeon Double-Boiled Soup\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Fish Maw, Whelk, Huaiqi, and Pigeon Double-Boiled Soup bag invigorates the spleen and benefits the lungs, nourishes yin and beautifies the complexion, and tonifies deficiency and detoxifies – heat and drink, no need to add water, guaranteed original flavor.\u003c\/p\u003e\n\u003cp\u003eOrigin: Hong Kong\u003cbr\u003eIngredients: Pigeon, pork shank, whelk slices, fish maw, dried scallops, huai shan (Chinese yam), goji berries, dried tangerine peel, candied dates, ginger\u003cbr\u003eBenefits: Invigorates the spleen and stomach, benefits the lungs and kidneys; improves vision and moistens the lungs; replenishes collagen, nourishes yin and beautifies the complexion; treats liver fire, tonifies deficiency and detoxifies\u003cbr\u003eTaste: Rich, sweet, and well-simmered soup\u003cbr\u003eNet Weight: 450g\u003cbr\u003eServing Size: 2 servings\u003c\/p\u003e\n\u003cp\u003eStorage: Store in a cool place, best before two years, avoid direct sunlight; once opened, must be refrigerated and stored at 1°C to 4°C\u003c\/p\u003e\n\u003cp\u003ePreparation: \u003cbr\u003eHeat in original package: Place the entire foil bag in boiling water and heat for 5 minutes.\u003cbr\u003eDirect heating: Cut open the foil bag and pour the soup into a pot, then heat over medium heat.\u003cbr\u003eMicrowave heating: Cut open the foil bag and pour the soup into a bowl, then microwave (600W) for 3 minutes. (Do not place the foil bag directly into the microwave.)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eUgandan Fish Maw Tube (28g)\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eSelected premium fish maw, full of rich gelatinous texture, smooth and refreshing; rich in protein, calcium, etc., it is the best natural health food for beauty and blood circulation. Suitable for people with dull skin, sore waist and knees, and weak bodies for regular consumption, it nourishes without causing dryness, and is suitable for all ages.\u003cbr\u003e\u003cbr\u003eBenefits: Nourishes yin and beautifies the complexion, nourishes and enriches blood, invigorates the kidneys and enriches essence, nourishes without causing dryness. Most suitable for postpartum weakness, lung and kidney deficiency, and anemia.\u003cbr\u003eInstructions: Soak the fish maw completely in clean water for 6 to 18 hours until soft. Rinse and change water with cold water every 3-4 hours; the soaking time and frequency depend on the size and thickness of the fish maw tube.\u003cbr\u003eWeight: 28g (approximately 7-9 pieces\/pack)\u003cbr\u003eOrigin: Uganda\u003cbr\u003eStorage: Please store in a dry place. For longer storage, it is recommended to store in the refrigerator (0-4 °C).\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":43232945701035,"sku":null,"price":168.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/1192\/8747\/files\/2312_-04_1.jpg?v=1760501913","url":"https:\/\/lohongka.com.hk\/en\/products\/%e7%81%ab%e9%8d%8b%e8%8a%b1%e8%86%a0%e6%b9%af%e7%b5%84%e5%90%88","provider":"老行家","version":"1.0","type":"link"}