Starry Sky Bird's Nest
Dreamy Starry Sky Bird's Nest
Composed of blue, white, and yellow, like Van Gogh's Starry Night
Simple and easy to make, sophisticated and elegant, perfect for photos
Everyone can be a gourmet.
Color Composition
Starry Sky Blue
Black goji berries change color when they encounter water. They can turn blue or purple depending on the quality of the water used to stew the bird's nest.
Cloud White
Using high-quality bird's nest with a lighter color, stewing it for an appropriate amount of time until it forms a silky, crystal-clear state is ideal.
Earth Yellow
From Malaysian rock sugar. Crushed and spread at the bottom of the cup, it slowly transforms into an earthy color as it melts.
Starry Sky Bird's Nest (One Serving)
Bird's Nest: 1 piece
Black Goji Berries: 4-5 pieces
Rock Sugar: 1 piece
Purified Water: As needed
Bird's Nest Preparation
Soak the bird's nest in purified water for about 3 to 4 hours. After soaking, use tweezers to remove any fine feathers.
Tear the bird's nest into strands.
Filter and wash the bird's nest.
In a double boiler, the water level should just cover the bird's nest by about 1-2 cm, then stew for 30 minutes.
Starry Sky Bird's Nest Assembly
Add Malaysian rock sugar to the bottom of the cup.
Pour the stewed bird's nest into the cup.
Add the black goji berries. Slowly wait for the anthocyanins to dye the liquid, or gently poke them down with tweezers to speed up the coloring process.
A romantic and sophisticated Starry Sky Bird's Nest is complete!
The dreamy effect enhances appetite, making it delicious and nutritious.
Lohongka's Thoughtful Tips
The optimal temperature for bird's nest is 65-75 degrees Celsius, as this temperature provides the best results for coloring and timing.
Poking the black goji berries with tweezers can speed up the coloring process, but please do not stir.
Black goji berries turn blue in alkaline water and purple in acidic water.
Black goji berries and rock sugar can be purchased at major pharmacies.
