Fish Maw, Whelk, Huaiqi, and Pigeon Soup Sachet – House of燕
Fish Maw, Whelk, Huaiqi, and Pigeon Soup Sachet – House of燕

Fish Maw, Whelk, Huaiqi, and Pigeon Soup Sachet – House of燕

$84.00
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  • Description







    The "Superior Soup" series is meticulously formulated by experienced Chinese medicine practitioners. These soups are slow-cooked with authentic ingredients to preserve their original flavor. Each pack contains soup ingredients and is free of MSG, preservatives, and artificial colors. Ready in just 5 minutes, they offer both convenience and nourishing deliciousness. Yan Oi Tong offers 8 types of ready-to-eat燉湯 (slow-cooked soups), each with different benefits, primarily aimed at busy city dwellers.

    5 Guarantees:

    Guaranteed authentic flavor, no need to add water
    Guaranteed ready to drink after heating, in just 5 minutes
    Guaranteed to be slow-cooked with both soup and ingredients, and includes soup ingredients
    Guaranteed free of added preservatives, processed with high-temperature vacuum sealing
    Guaranteed quality, ISO international quality certified

    Instructions:

    1. Heat in original packaging: Place the entire foil pouch into boiling water and heat for 5 minutes.
    2. Direct heating: Cut open the foil pouch, pour the soup into a pot, and heat over medium flame.
    3. Microwave heating: Cut open the foil pouch, pour the soup into a bowl, and microwave (600W) for 3 minutes. (Do not microwave the foil pouch directly).

    Fish Maw, Sea Whelk, Huai Shan, and Goji Berry Stewed Pigeon Soup supports the spleen and lungs, nourishes yin and beautifies the skin, and detoxifies – ready to drink, no need to add water, guaranteed authentic flavor.

    Origin: Hong Kong
    Ingredients: Pigeon, pork shank, sea whelk slices, fish maw, dried scallops, huai shan (Chinese yam), goji berries, dried tangerine peel, candied dates, ginger
    Benefits: Invigorates the spleen and stomach, benefits the lungs and kidneys; improves vision and moisturizes the lungs; supplements collagen, nourishes yin and beautifies the skin; helps with liver fire, detoxifies
    Taste: Rich and sweet soup, well-cooked
    Net Weight: 450g
    Serving Size: 2 people

    Storage: Store in a cool place, best consumed within two years, avoid direct sunlight; once opened, keep refrigerated at 1°C to 4°C

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